Gluten Free Menu
APPETIZERS
(gluten and gluten free fried menu items are prepared in the same fryer)
Black Bean Tostadas *
hand-pressed tostadas, salsa verde, jack cheese or vegan cheese, onion, cilantro, guacamole
Guacamole & Chips *
avocado, serrano, lime, pico de gallo, tortilla chips – add a side of dairy queso
SALADS
all dressings house-made
Handlebar*
arugula, pears, walnuts, parmesan, balsamic vinaigrette
Everything Green*
spinach, baby green beans, cucumber, avocado, edamame, sprouts, green goddess or vegan ranch dressing
ENTREES
served after 3pm
Black Bean Maduro*
sweet plantains, brown rice, jack cheese or vegan cheese, pico, black beans, spicy chipotle-tomato sauce – add avocado 3
gluten free Avocado Tacos*
cabbage slaw, tomatoes, refried beans, house-made ranch, corn tortillas, rice, salsa verde
seared tuna tacos
medium rare tuna, cabbage slaw, avocado, corn tortilla, salsa verde, black beans, brown rice
grilled catfish tacos
catfish, cabbage slaw, avocado, corn tortillas, salsa verde, black beans, brown rice
blackened catfish
tarragon tartar sauce, choice of two sides, upgrade to premium side 2
SIDES
Collard Greens
Freshly-Cut French Fries
Garlic Mashed Potatoes
Organic Brown Rice
Steamed Broccoli
Black Beans
Mixed Greens
Organic Black Beans & Brown Rice
PREMIUM SIDES
Fried Plantains
Queso Fries
BREAKFAST
served until 3pm
all eggs are organic & tofu is from non-gmo soybeans.
Diablos*
fried eggs & jack cheese or tofu, hand-pressed corn tostadas, chipotle sauce, black beans, brown rice
Handlebar Omelet
smoked gouda, walnuts, pears, side of breakfast potatoes, corn tortillas
Roasted Mushroom Omelet
mushrooms, Wisconsin aged cheddar, scallions, side of breakfast potatoes, corn tortillas
Pepita Scramble*
choose a style: eggs or tofu, sweet potatoes, red peppers, kale, poblanos, pumpkin seed pesto, breakfast potatoes, corn tortillas
eggs, potatoes & tortillas*
two eggs any style, breakfast potatoes, corn tortillas